Home Restaurant: l’accoglienza a “Pillole di Cucina”

01:32 min

|

2 anni fa

Giulia e Sarah preparano la tavola del loro home restaurant, poi accolgono Giorgio Locatelli, Marisa Passera e la coppia di sfidanti. Dopo averli fatti accomodare, raccontano il loro menu vegetariano.

Home Restaurant: spaghettoni e rosolio

Home Restaurant: spaghettoni e rosolio

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Home Restaurant: spaghettoni e rosolio

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