Home Restaurant: il tris di primi al “Pepe Rosa”

02:45 min

|

2 anni fa

Dopo aver servito il vino rosso agli ospiti, gli home chef del “Pepe Rosa” impiattano il tris di primi: tagliatelle al ragù, lasagnetta al ragù bianco e gramigna con salsiccia. Sarà tutto apprezzato?.

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Home Restaurant: spaghettoni e rosolio

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